Malibu Grill Menu

Made to order chicken salad, tossed with mayo, celery, and fresh herbs on toasted sourdough bread.

Bacon, arugula and roma tomatoes served on toasted sourdough bread with a side of mustard-mayo.

Sliced turkey breast, avocado, lettuce, tomato, and provolone on toasted sourdough.

Fresh focaccia served with house-made marinara & olive oil for dipping.

Our famous dip with house-made chips, melted provolone, and sides of fire roasted salsa & sour cream.

Fresh veggies, naan, feta, kalamata, & EVOO.

Pan seared filet medallions, caramelized onions and swiss on brioche with fries.

Cumin-seared mahi mahi, chipotle slaw, tomatoes, cilantro & flour tortillas.

Half order fish tacos served with one side.

Hand cut, twice cooked, served with spicy mayo.

With chipotle crema, wasabi cocktail sauce, & lemon remoulade.

Jumbo shrimp & our signature wasabi cocktail sauce.

Half pound burger, topped with American, provolone, Swiss, cheddar, or pepper jack. Served with one side choice.

Crispy Buffalo chicken, pepper-jack, lettuce, tomato, and ranch on a hoagie roll. Served with one side choice.

Grilled salmon fillet, crispy bacon, & remoulade on a brioche bun. Served with one side choice.

Golden fried with sides of remoulade & cocktail sauce on a brioche bun. Served with one side choice.

With garlic mashed potatoes & steamed broccoli.

10oz hand-cut NY strip, hand-cut fries & maître d’ butter.

10oz hand-cut NY strip with chimichurri, garlic mash & a side choice.

10oz hand-cut NY strip, sautéed shrimp, garlic mashed potatoes, green beans, & maître d’ butter.

Marinated chicken breast, jasmine rice, steamed broccoli & fire roasted pineapple topped with sweet soy glaze.

Grilled BBQ chicken, jasmine rice, wood-fired vegetables, gouda & red onions.

Grilled chicken, wild mushrooms, melted swiss, jasmine rice & steamed broccoli.

Marinated, bone-in chops, garlic mashed potatoes, wood-fired vegetables & sweet soy glaze.

Marinated, bone-in pork chops (two), garlic mashed potatoes, steamed broccoli & sweet soy glaze.

Honey-Dijon glaze, Chino vinaigrette, crispy leeks & steamed broccoli.

Cajun seared filet, jasmine rice, Creole cream, green beans, & Cajun chips.

Rare yellowfin tuna, wasabi mashed potatoes, green onion soubise, wasabi & pickled ginger.

Rich yellow curry sauce with wild mushrooms, zucchini, squash, steamed broccoli, bell peppers, carrots, onions & rice.

Tequila cream sauce with chicken, spinach fettuccine, tri-color peppers, red onions, cilantro & lime.

Spicy peanut ginger sauce with bean sprouts, carrots, green onions, garlic, roasted peanuts & cilantro.

Spicy vodka cream sauce, roma tomatoes, red onions, tri-color peppers, Romano.

Rich garlic cream sauce with parmesan & parsley.

Tossed lightly with olive oil & browned garlic, finished with parmesan & thyme.

Seasoned Creole cream sauce, tri-colored peppers, wild mushrooms, green onion, parmesan, and parsley

Mixed greens, grape tomatoes, yellow peppers, cucumbers, carrots, red onions, croutons & choice of dressing.

Hearts of romaine, shaved pecorino romano, croutons & Caesar dressing.

Romaine, yellow peppers, cucumbers, tomato pesto, chickpeas, green onions, mozzarella, provolone, fontina, parmesan & citrus-herb vinaigrette.

Organic baby arugula, roasted beets, smoked Gouda, spiced walnuts, red onions & poppyseed dressing.

Iceberg lettuce, bacon, tomatoes, green onions, blue cheese crumbles, blue cheese dressing & French dressing.

Soup of the day.

Mixed greens, blackened chicken, avocado, blue cheese, cheddar, green onion, grape tomatoes, cilantro, cajun chips, & herbed ranch.

Mixed greens, BBQ chicken, roasted corn, black beans, tomatoes, red onions, cilantro, smoked Gouda, cheddar, tortilla chips & herbed ranch.

Mixed greens, chicken, tomatoes, cucumbers, olives, chickpeas, yellow peppers, feta cheese & balsamic vinaigrette.

Mixed greens, crispy chicken, Fuji apples, dried cranberries, spiced walnuts, feta cheese & maple Dijon dressing.

Grilled salmon, hearts of romaine, shaved pecorino romano, croutons, Caesar dressing.

Chopped romaine, napa cabbage, chicken, daikon, carrots, green onion, edamame, crispy wontons, chinoy dressing

Fudge brownie served warm with vanilla bean ice cream and whipped cream.

Cappuccino ice cream, Oreo cookie crust, topped with fudge, sliced almonds and whipped cream.

With dark chocolate ganache.

Classic key lime pie with graham cracker crust and whipped cream topping.

Housemade daily; new flavor changes—ask your server for today’s options.

Vanilla bean custard with caramelized sugar top. Served with a macadamia nut cookie.

Chef’s choice fruit baked with walnut-cinnamon topping. Served with vanilla bean ice cream.

Vanilla bean ice cream, salted caramel sauce, candied Spanish peanuts and whipped cream.